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Fermented Garlic Honey

Fermented garlic honey is a natural immune booster that you can make easily using just two ingredients. Great to have on hand as a natural remedy especially during cough, cold and flu season.

If you’re looking for a delicious way to boost your immune system naturally, fermented garlic honey is a must try.

Prep Time: 10 Min

Ingredients

– Garlic cloves – Raw honey

Start with peeled cloves of garlic .

Step 1

Pierce all over with holes using a toothpick. Put the garlic in a glass jar.

Step 2

Top with 1 cup of raw un-pasteurized honey.

Step 3

Every week tighten the lid and flip the jar over to coat the garlic in honey.

Step 4

SWIPE UP FOR THE FULL RECIPE