I have been down for the last few days. I caught the stomach flu and am slowly getting back into the swing. Since I am taking things slow, I decided to start my weekend with a raw food recipe. It is actually quite good.
Carrot Ginger Soup
10 carrots
1 green apple
1 avocado
1/2 teaspoon salt
1/2 teaspoon chopped ginger
1/4 tsp. allspice
Juice from 1/2 a lemon
I can’t take credit for this one. I found the recipe on RawGuru. The fancy pictures however, are my own. Just blend all the ingredients together (excluding avocado) and your meal is complete. I actually used my juicer to make things simple and reconstituted the pulp back in. Enjoy!
Comments ( 4 )
Anonymous
Sounds good… If you r not blending the Avacado, is it added at the end or eaten on the side?
— isreal1223
Lisa -The Domestic Life Stylist
I added it as a garnish (edible garnish of course). I could not bare to blend it. I love avocado. Oh yes, and I added the apple to the ingredient list.
curlyqueise
Hmmm.. Sounds interesting. Why couldn’t you bare to add the avocado to the mix. Just curious.
Lisa -The Domestic Life Stylist
@curlyqueise, I really like the texture of avocado by itself. Adding it to the mixture (in my opinion), would hide its unique texuture. Ok, the foodie in me is coming out.