Peaches and Cream Pancakes

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peaches and cream pancakes

Peaches and cream go hand in hand. Just like peanut butter and jelly… ketchup and mustard…fish and chips. Ok, maybe I am hungry, but you get the point. There is nothing like fresh peaches during the summer. And that was the sole inspiration behind this recipe. Then again, my family and I just LOVE pancakes.

This is what you need for the pancakes:

1 cup All-purpose flour (sifted)

1 cup buttermilk

1 tsp baking powder

1/4 tsp cinnamon

1 egg

1 whole peach purèed (pit removed)

1 tbsp. melted butter (unsalted)

2 tsp sugar

2 tsp vanilla

zest of one lemon

1 tbsp. oil for griddle (wiping off excess)

garnish: freshly sliced peaches

Directions Preheat griddle to medium heat. Whisk together dry ingredients. In separate bowl, mix together (milk, egg, vanilla, butter, peach and lemon zest). Add wet mixture to dry ingredients. Blend together. Use a ladle to portion out each pancake and cook on lightly greased griddle. Serve alongside maple syrup, sliced peaches and a generous dollop of whipped cream. Enjoy your peaches and cream!

Peaches and cream pancakes

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Peaches and Cream Pancakes

peaches and cream pancakes

The best way to use up fresh summer peaches. You won’t regret it. Makes 6-8 pancakes

  • Author: Lisa
  • Yield: 4

Ingredients

  • 1 cup All-purpose flour (sifted)
  • 1 cup buttermilk
  • 1 tsp baking powder
  • 1/4 tsp cinnamon
  • 1 egg
  • 1 whole peach purèed (pit removed)
  • 1 tbsp. melted butter (unsalted)
  • 2 tsp sugar
  • 2 tsp vanilla
  • zest of one lemon
  • 1 tbsp. oil for griddle (wiping off excess)

Instructions

  1. Preheat griddle to medium heat
  2. Whisk together dry ingredients
  3. In separate bowl mix together (milk, egg, vanilla, butter, peach and lemon zest)
  4. Add wet mixture to dry ingredients
  5. Blend together well
  6. Use a ladle to portion out each pancake and cook on griddle
  7. Serve alongside sliced peaches, whipped cream and maple syrup

Notes

Use a ladle to ensure perfectly round pancakes. Works like a charm every time.

  • Comments ( 19 )

  • avatar
    lydiaf1963

    I love peaches, and it’s great to have another recipe for them. Don’t you hate when the fruit flies start buzzing around?

    • avatar
      LisaDLS

      Would hate it if that happened. I guess we eat them way too quickly.

  • avatar
    cookingwithcurls

    OMG…those look delicious! I can’t wait to try them 🙂

    • avatar
      LisaDLS

      I think you will love them.

  • avatar
    Natashalh

    Nice! I love pancakes and I’m from South Carolina where folks usually have too many peaches to eat before they go bad! Cool idea.

    • avatar
      LisaDLS

      I would surely like to visit South Carolina. I’ve heard that the Southern food and charm is amazing.

  • avatar
    Christine

    Gosh do they ever look delicious!!! YUMMY!!!!!

  • avatar
    Crystal & Co. (@CrystalandComp)

    These pancakes look scrumptious. I added them to my list of breakfast ideas for back to school. You can check out the list here: http://www.crystalandcomp.com/2013/08/17-breakfast-ideas-for-back-to-school/.

    • avatar
      LisaDLS

      I hope everyone enjoys them as much as I do.

  • avatar
    Ashley

    Wow… these look delicious! I wish I had some to eat for lunch right now! Thanks for linking up!

    • avatar
      LisaDLS

      Ashley, I’m a “eat breakfast anytime of day” gal myself. Why discriminate?

  • avatar
    Amanda Bumgarner

    Yum! I love peaches. I’ll definitely have to make this!

  • avatar
    Jenni Price

    These sound wonderful! I’ve never tried peach pancakes before but they look great!

    • avatar
      LisaDLS

      I hope you get to try it before the best peaches are gone. Summer is almost over.

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