Grilled Peaches with Mascarpone

grilled peaches with mascarpone

Grilled peaches are a summer favorite and there’s a good reason why. These peaches in this recipe are dressed to impress with simple ingredients like mascarpone and honey that let the flavor of the peaches stand out.




  1. Cut peaches in half and remove pits
  2. Brush halves with oil
  3. Grill peaches on medium heat for 3-5 minutes (total) on both sides
  4. Spoon mascarpone in the center of each peach and drizzle with honey
  5. Garnish with fresh mint