We are a pancake loving, waffle eating, French toast loving family. Most weekday breakfasts are of the healthier variety: oatmeal, maybe some salmon and eggs, some cereal and fruit…But once the weekend rolls around breakfast may involve some maple syrup.
Special holidays like Christmas are no different. My love of Christmas, eggnog and maple syrup led me to create this Eggnog French Toast with Caramelized Bananas.
I made this Eggnog French toast a few years ago when I was experimenting in the kitchen for my family on Christmas morning and it’s become our tradition.
Get my full recipe for Eggnog French Toast with Caramelized Bananas on 5 Minutes for Mom.