Well, it’s that time of the year again. Time to honor the special woman or women in our lives that are called to be moms. If you are blessed to have a mom or mother-like figure in your life, make sure to take some time and remind her how special she is. Mother’s Day falls on May 10th this year, so there is still some time to plan something special.
Planning a Mother’s Day brunch can be the perfect gift for the mother who has everything or feels like she doesn’t need anything at all. But, you don’t have to go to a crowded restaurant to do it. Here’s how to skip the restaurant all together and create a personalized Mother’s Day brunch at home…DLS style. Click through to see why these items should be on your Mother’s Day menu and why any momma will find these scrumptious favorites hard to resist.
Sesame Crusted Tuna with Asian Corn Slaw, Sautèed Kale with Lemon, Simple Egg Salad
Grilled Chicken Pesto, Baked Salmon Balls with Orange-Pineapple Glaze, Parmesan Breadstick Bundles
Triple Berry Parfait, Chesapeake Crab and Avocado Deviled Eggs, Kale and Mushroom Frittata
Scrambled Eggs with Smoked Salmon,Pineapple Ginger Cooler, Strawberry Basil Dessert Topping
Whether you are creating your Mother’s Day Brunch at home for your mom, your friends, your wife or yourself..don’t forget to include special details like unchipped dinner and glassware, flowers, table clothes, napkins and stemware for a true fine living experience.
What are you doing or planning for Mother’s Day ?
Comments ( 2 )
Looks delicious collection of bunch recipes, thanks for sharing with Hearth and soul blog hop.
I appreciate you stopping by.